Classic Dining: Discovering America's Finest Mid-Century Restaurants

Peter Moruzzi

Peter Moruzzi takes you to America's best mid-century restaurants-continental-style effective eating institutions, historical steakhouses, living room eating places, and Polynesian palaces-that persevere in U.S. towns huge and small. via unique new and classic images, Moruzzi celebrates culinary pioneers and multigeneration restaurateurs, uncovers real gem stones, and debunks the anticipated dying of the white tablecloth eating place. The ebook features a entire listing of over two hundred vintage eating places present in towns from all 50 states.

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